Hibiscus Infusion

Hibiscus, Jamaica rose or karkadé is characterized by its moisturizing and refreshing properties, as well as its multiple benefits for health or skin care, among other advantages. It has a slightly acidic flavor and can be enjoyed both hot and cold.

This infusion, in addition to refreshing and making the person who consumes it feel great, whether hot or cold, surprises first of all with its beautiful color, but also because of the slightly acidic flavor. A type of infusion that is enjoyed by adults and children alike and, as it does not contain theine, it can be shared by the whole family and taken at any time of the day, such as before going to sleep, especially when the heat is most intense. in summer, or when we feel somewhat overwhelmed and exhausted by the stress we have accumulated throughout the day.

Its main benefits have to do with improving our health, but also with the appearance of our skin. In fact, there are several laboratories that use it to produce natural creams for the aforementioned skin care. Likewise, it is part of the ingredients of people who make their own natural homemade cosmetics or natural remedies based on plants and flowers.

Focusing on the benefits that drinking hibiscus infusion has for our health, it is worth mentioning the following: on the one hand, its digestive power. Especially indicated for those people who suffer from irritation or inflammation of the mucosa.

Fever also decreases naturally thanks to hibiscus, for which it is recommended to drink a couple of cups a day. Another thing that can be eliminated, but this time by making shots of hibiscus infusion, is cough. Furthermore, taking into account that it is a plant that helps eliminate body fluids, it is beneficial for treating hypertension, thanks to its antihypertensive properties.